1/2 c. butter
30 lg. marshmallows
1/2 tsp. vanilla
1 1/2 tsp. green food coloring
3 1/2 c. corn flakes
Red cinnamon candies

Melt butter and marshmallows over low heat, stirring. Add vanilla and food coloring. Stir well. Fold in corn flakes. Drop by teaspoon on wax paper and use buttered fingers to form into wreath shapes. Decorate with red candies while still hot or warm.

These are great cookies. No bake, easy, nutritious, cheap, beautiful, and tasty. Only trouble is, you get a green tongue unless you go easy on the food coloring.