ORANGE YOGURT POPS 
1 c. plain low fat yogurt
1 (6 oz.) can frozen orange juice concentrate
1/2 tsp. vanilla
1 med. size banana, cut in chunks
1 tbsp. sugar
5-6 ice cubes

Combine all but ice in blender. Add ice cubes, 1 at a time. Continue blending until ice cubes are completely crushed. Pour into popsicle forms. Freeze 3 to 4 hours. Makes 5 to 6 popsicles. Can be done with other flavors of juice concentrate.

Related recipe search

“ICE POPS” 
  “YOGURT POPS”  
 “POPS”

 

Recipe Index