1 Keebler Ready Crust graham cracker pie crust
1 pt. vanilla ice cream, softened
1 (8 oz.) container frozen whipped cream, defrosted
8 oz. Whoppers candy
Additional whipped topping for garnish

Or for a more chocolatey taste, use one chocolate flavored Keebler Ready crust.

Combine softened ice cream and whipped topping until well blended. Reserve 8 whole Whoppers for garnish. Crush remaining Whoppers. Add 1 cup of crushed candy to the ice cream mixture, reserve 1/2 cup of crushed candy. Spoon ice cream mixture into pie crust. Top pie with reserved crushed candy and freeze 4 hours. To serve garnish with whipped topping and 8 Whoppers. Serves 8.