PISTACHIO DESSERT 
1 sm. box instant pistachio pudding
1 (8 oz.) can crushed pineapple
9 oz. tub Cool Whip
8 c. cut up fruits, thoroughly drained
Nuts (opt.)

Stir together the pudding made by package directions and the pineapple. Stir in Cool Whip. Add fruit and nuts. Refrigerate.

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“PISTACHIO DESSERT”

 

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