MAKE AHEAD GREEN BEAN SALAD 
1 can green beans, sliced, drained
1 sm. can pimentos, chopped - not drained
1 can white shoe peg corn - not drained
1 can English peas, drained
2 c. chopped celery
1 c. chopped onion
1/2 c. vinegar
1/2 c. salad oil
1 c. sugar

Mix vinegar, oil and sugar and pour over the other ingredients and let stand overnight in refrigerator. Drain and serve.

 

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