1 bunch fresh broccoli
1 lb. bacon
1 med. red onion, chopped fine
1/2 c. raisins, optional
1 c. cashew pieces
3/4 c. sunflower seeds
1 c. mayonnaise
1/2 c. sugar
2 tsp. vinegar

Cut tops of broccoli into bite size pieces. Cut bacon into bite size pieces and fry until crisp. Drain.

Combine broccoli, bacon, onion, raisins, cashews, sunflower seeds in salad bowl. Make a dressing of mayonnaise, sugar, and vinegar. Let dressing set until sugar is dissolved. Toss on salad just before serving. Yield: 8-10 servings.