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MOLASSES CAKES | |
1 c. brown sugar 1 c. baking molasses 1 c. shortening 2 eggs 1/4 tsp. salt 1 c. sour milk (take sweet milk & add tsp. vinegar) 1/2 tsp. ginger 4 tsp. baking soda 5 c. flour Cream sugar, shortening, ginger and salt. Then add eggs. Beat all well, stir in molasses. Dissolve 1 teaspoon baking soda in the cup of sour milk, then add the 3 remaining ones in the flour. |
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