3/4 c. butter
1/2 c. brown sugar
1 egg yolk
1/2 tsp. vanilla
1 1/2 c. flour
1/4 tsp. salt
1/2 c. chocolate chips
1 c. pecan pieces

Cream butter and sugar. Add eggs, vanilla, flour and salt. Shape into 1-inch balls. Dip in egg white and pecans. Press deep hole in center. Pour in melted chocolate. Bake 12-15 minutes at 375 degrees.