2 lb. ground beef
2 lg. cans tomato sauce
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. pepper
8 oz. cream cheese
1/2 c. sour cream
6 tbsp. milk
3 tbsp. chopped onion
1 lg. pkg. egg noodles
1/2 c. shredded cheddar cheese

Brown the beef and drain. Combine the beef, tomato sauce, sugar, salt, pepper, cream cheese, sour cream, milk, and onion.

Cook the noodles and drain. Add noodles to the beef mixture. Place in greased casserole and top with cheese. Bake at 350 degrees, covered, for 30 minutes; uncover and bake for another 15 minutes.