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STUFFED SQUASH | |
6 or 8 med. yellow or zucchini squash 1 lb. mild or hot sausage or hamburger meat 1/2 c. chopped onion 1/4 c. chopped green pepper 3 tbsp. tomato sauce Bread crumbs Split squash and scoop out center. Reserve pulp. Brown sausage, onion, green pepper and pulp. Add enough bread crumbs to bind mixture. Add tomato sauce and mix well. Stuff squash with dressing and microwave 10 to 12 minutes or until squash is tender. |
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