6 tbsp. butter
2 eggs
1/4 tsp. baking soda
1/4 c. sugar
1 c. flour
1/2 tsp. lemon & vanilla

Heat oven to 350 degrees. Cream butter and sugar until light. Add eggs, one at a time, beating well. Mix flour and soda. Blend in, add flavors and beat well. Pour into small loaf pan. Bake 45 minutes. Let cool in pan 10 minutes. Can be doubled for larger cake.