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PERSIMMON COOKIES | |
1 c. sugar 1 stick melted butter 2 eggs, beaten 2 c. persimmon pulp 1 c. flour 1/2 tsp. salt 1 tsp. baking soda 1/4 tsp. cinnamon 1/2 tsp. nutmeg 1/2 tsp. cloves Preheat oven to 350°F. In large bowl, combine sugar and butter and beat in eggs and pulp. Add remaining ingredients. Drop by spoonful onto greased cookie sheet. Bake for 10 minutes and let cool on waxed paper. |
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