1 box white angel food cake mix
1/3 c. water or diet orange or strawberry soda
1 c. chopped dried apricots

In large bowl, mix water or soda and angel food cake mix with mixer on low speed for 2 minutes.

Stir in chopped apricots.

Drop by spoonfuls onto foil-lined baking sheet.

Bake about 10 minutes at 325 degrees or until just beginning to brown slightly. Watch carefully. Important: Cool completely and remove by hand from foil.

Note: These are a favorite of mine to bake for diabetic friends.