1 lb. hamburger meat
1/2 lb. sausage
1 lg. onion
1/2 c. milk or catsup
2 eggs
Salt & pepper to taste

Mix everything except the milk or catsup. Add about 1/4 cup catsup. Add enough cracker crumbs to make it pretty thick. Mix well and spread remaining catsup on top. Bake at 350 degrees for about 1 hour or until done.