VENUS DE MILO SOUP 
2 qts. water
2 stalks celery
1 pkg. onion soup mix (dry)
1 lb. hamburg, crumbled - raw
3/4 c. shells (raw)
1 lg. can tomatoes, cut up
1 sm. can tomatoe paste
Salt and pepper
1 lg. can Veg-All or mixed vegetables

Bring celery to boil in water. Add onion soup. hamburg, tomatoes, paste, and seasoning. Simmer 1/2 hour. Add Veg-All and shells. Cook 15 to 20 minutes longer.

 

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