1 lg. Jello (lemon)
2 c. boiling water
4 tsp. vinegar
2 c. diced red apples
1/2 c. Best Foods mayonnaise
1 tsp. salt
1 1/2 c. cold water
1 1/2 c. chopped celery
1/2 c. chopped nuts

Dissolve Jello and salt in boiling water. Add cold water and vinegar. Chill until very firm. Fold in rest of ingredients. Set until firm. Has an excellent tangy taste.