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CHINESE HOT DISH | |
2 lb. hamburger 1 c. celery 1 c. onion 1 can tomato soup 1 can cream of mushroom soup 1 c. water 1 c. water chestnuts 2 tbsp. soy sauce 1 c. sliced mushrooms 2 1/2 c. chow mein noodles 1 c. Chinese vegetables Brown hamburger and drain. Add celery and onion; cook until soft. Add rest of ingredients except noodles. Bake at 350 degrees for 1 hour in a 9 x 13 inch glass cake pan. |
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