1 c. colored marshmallows
1 (16 oz.) can cherry pie filling
1 (14 oz.) can crushed pineapple, drained
1 can sweetened condensed milk
1 (12 oz.) carton Cool Whip
1 c. chopped pecans (optional)
1 c. coconut (optional)

In a large bowl, mix all ingredients together well. Spoon into muffin cups with paper liners. Freeze until firm. Can be frozen in two 8 x 12 inch baking dishes and cut in squares.