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GREEN SALAD | |
1 pkg. lime jello 1 pkg. lemon jello 2 c. hot water 1 c. crushed pineapple, not drained 1 c. cottage cheese 1 c. Miracle Whip 1 c. diced celery and nut meats (if desired) Start with 2 cups hot water; add lime and lemon jello. Add crushed pineapple (not drained), cottage cheese and Miracle Whip. Blend with a hand held mixer; pour into a mold. Refrigerate for a couple of hours. |
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