HEAVENLY HASH 
1 envelope Knox gelatin
1 sm. pkg. lime Jello
1/4 c. sugar
1/4 bag marshmallows
1 c. chopped nuts
1/2 c. mayonnaise
1 lg. block cream cheese
1 c. warm water
1 c. pineapple
1 c. pineapple juice

Empty 2 envelopes gelatin into bowl. Mix 1 cup hot water. Add 1 cup pineapple and 1 cup juice. Add 1/4 cup sugar. Cut marshmallows into fourths or use miniatures. Add nuts. Combine mayonnaise with cream cheese. Add to gelatin mixture. Chill.

 

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