PASTA SALAD 
Colored spiral pasta
2 carrots, chopped
1 green pepper, chopped
1 cucumber, chopped
1 can sliced black olives

DRESSING:

3/4 c. vinegar
1 c. sugar
1/4 c. oil
1/4 tsp. garlic powder
1/4 tsp. dry mustard
2 tbsp. dried parsley

Cook pasta per package. Add chopped vegetables. Mix ingredients for dressing and shake well.

 

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