1 pkg. strawberry Jello
1 (No. 2) can crushed pineapple
12 lg. marshmallows
1 c. chopped nuts
1 creamed cottage cheese
1/2 pt. whipping cream

Drain pineapple juice to equal 1 cup and put with Jello and marshmallows until marshmallows melt. Keep stirring. Set aside to cool. Combine nuts, cottage cheese, pineapple and cooled ingredients. Add whipping cream last.