4-5 sweet potatoes
Few dabs of butter
5 apples
Cinnamon candies, optional
Marshmallows

Cook potatoes with skin. Peel and mash with butter. Cook apples after peeling and cutting into slices. Drain most of water. Add about 1/4 cup cinnamon candies. Put into casserole dish, alternating layers of potatoes and apples. Put marshmallows on top. Bake for 30-45 minutes at 325 degrees.