1 1/2 c. corn flake crumbs
1 stick butter, melted
3 tbsp. sugar
1 c. chopped nuts
1 (6 oz.) size chocolate chips
1 1/2 c. flaked coconut
1 can sweetened condensed milk

Melt butter and combine with crumbs and sugar. Press into 9 x 13 inch pan with back of spoon to form a crust. Sprinkle chopped nuts over crumbs. Sprinkle chocolate chips over nuts. Sprinkle coconut over chips. Drizzle can of condensed milk evenly over coconut. Bake at 350 degrees for 20-30 minutes until edges brown slightly. Cut while still warm.