MOCK COCONUT MACAROONS 
1 1/3 c. buttermilk bisquick mix
1 1/4 c. instant potato flakes
1 stick melted butter
1 c. granulated sugar
1 egg
1 tsp. coconut flavoring

Combine all ingredients. Mix well. Chill at least 1 hour. Shape into small balls. Place on ungreased cookie sheet. Bake until lightly browned around edges. Let cool on cookie sheet. Lift carefully to remove. Makes 4 dozen. Bake at 350 degrees.

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“COCONUT MACAROONS”

 

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