3 cans cream of potato soup
2 - 10 oz. boxes chopped broccoli
1/2 to 1 lb. Velveeta cheese
1 c. shaved or chunk ham
Milk to desired consistency (start with 1/2 cup)

Combine all ingredients in a large saucepan and heat to desired temperature. Easy and delicious! NOTE: Also great as a baked potato topper.