5 lg. potatoes
1 lb. ground beef
1 onion
2 cloves garlic
2 can green beans
2 cans tomato soup
1 c. shredded Cheddar cheese

Boil and mash potatoes. Brown ground beef. Strain grease. Add chopped onion and garlic. Cook until done. Strain green beans and add to meat mixture. Mix well. Add tomato soup without diluting. Mix well. Put meat mixture into 13 x 9 inch casserole dish. Top with mashed potatoes. Bake at 350 degrees for 1/2 hour. Top with cheese. Return to oven until cheese melts.