CHOCOLATE PECAN PIE 
2 3/4 c. sugar
3 eggs
1 stick, melted butter
1 lg. can Carnation milk
1 tbsp. vanilla
4 tbsp. cocoa
1 c. chopped nuts

Mix cocoa with sugar. Add melted butter, eggs, milk, vanilla, and nuts. Mix well. Pour into 2 large unbaked pie shells. Bake at 300 degrees for 1 hour.

 

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