Vanilla wafers
1/2 gallon vanilla ice cream
1 c. miniature marshmallows
1 c. Pet milk
1 c. chocolate chips
1/4 tsp. salt
Peanuts

Combine marshmallows, milk, chocolate chips and salt in saucepan and heat. Cool slightly. Line 9"x13" dish with crushed vanilla wafers. Put 1/2 the ice cream on top the wafers. On top of the ice cream pour 1/2 of the chocolate sauce. Add remaining ice cream and top with the remaining sauce. Sprinkle peanuts on top. Freeze until ready to serve. Serves 16.