4 chicken breasts
2 cans cream chicken soup
8 oz. sour cream
1 stick butter, melted
1 pkg. (40) Ritz crackers, crushed

Cook chicken breasts and cut up in small pieces. Mix cream chicken soup and sour cream in with chicken. Put in a casserole dish. Put crushed Ritz crackers in with 1 stick melted butter and pour on top.

Bake at 350°F for 30 minutes.