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COLD VEGETABLE PIZZA | |
16 oz. cream cheese 1 c. mayonnaise 1 env. HIDDEN VALLEY® Ranch Dressing Crescent rolls 1/2 c. chopped celery 1/2 c. chopped cauliflower 1/2 c. black olives Preheat oven to 350 degrees. Press out crescent rolls in a jelly roll pan and bake for 8 to 10 minutes. Mix together the cream cheese, mayonnaise and HIDDEN VALLEY® Ranch Dressing. Pour on top of cooled crescents. Spread the chopped vegetables over pan and top with shredded cheese. Chill several hours or overnight. Note: You may substitute any other fresh vegetable if you like. |
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