COLD VEGETABLE PIZZA 
16 oz. cream cheese
1 c. mayonnaise
1 env. HIDDEN VALLEY® Ranch Dressing
Crescent rolls
1/2 c. chopped celery
1/2 c. chopped cauliflower
1/2 c. black olives

Preheat oven to 350 degrees. Press out crescent rolls in a jelly roll pan and bake for 8 to 10 minutes.

Mix together the cream cheese, mayonnaise and HIDDEN VALLEY® Ranch Dressing. Pour on top of cooled crescents. Spread the chopped vegetables over pan and top with shredded cheese.

Chill several hours or overnight.

Note: You may substitute any other fresh vegetable if you like.

HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.

Related recipe search

“VEGETABLE PIZZA”

 

Recipe Index