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CRAB QUICHE | |
1/2 c. mayonnaise 1 tbsp. flour 2 eggs, beaten 1/2 c. milk 6 or 7 1/2 oz. crab (may use imitation) 1/3 c. chopped onions 8 oz. shredded Swiss cheese (or Jack) Mrs. Smiths frozen pie shell Mix all together. Pour into pie shell. Bake at 350 degrees at 40 to 45 minutes. Serve at any meal. |
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