1 c. brown sugar
3/4 c. white sugar
1/2 c. each butter and shortening
3 eggs
1 tsp. vanilla
1 tsp. baking soda
3/4 tsp. salt
2 c. whole wheat pastry flour
3 c. Rice Krispies
2 c. raw oatmeal
1 bag M & M's

Cream shortening and sugar together. Add eggs, vanilla, soda, and salt; blend until smooth. Add flour, then oatmeal. Stir in Rice Krispies and M & M's. Spoon onto cookie sheet about 2 inches apart. Bake at 375 degrees about 10 minutes.

Note: Try not to save more than 2 or 3 days so you can make another batch!