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GEORGIA PEACH PIE | |
1 can Eagle Brand milk 2 sm. cartons Cool Whip Juice of 2 lemons 2 c. sliced fresh peaches 2 graham cracker pie crusts Mix lemon juice with condensed milk. Fold in Cool Whip and peaches. Pour into graham crusts and chill for at least 2 hours before serving. Makes 2 pies. |
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