Results 91 - 100 of 161 for very moist coconut cake

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Mix flour with sugar, soda, ... minutes or until cake tester inserted into center comes ... and third layer, coconut pecan frosting; second and fourth ... other ingredients until smooth.

Put first 4 ingredients in ... boiling water. Batter will be very thin. Grease and flour 9"x13" pan. Bake at 350 degrees for 35 to 40 minutes.

Sift dry ingredients in bowl. ... carrots, nuts and coconut. Bake in greased and ... As soon as cake is done and out of ... little milk to thin.

Mix sugar with flour; add ... from heat; add coconut, pineapple and butter. Cool. Use as filling for white cake, 1 egg cake or ... top with toasted coconut.

Heat oven to 350 degrees. ... 12 cup bundt cake pan. Mix coconut, nuts and butter; sprinkle ... Remove pan. Cool cake completely. Serves 12 to 14.



Heat oven to 350 degrees. ... 12 cup Bundt cake pan. Mix coconut, nuts and butter; sprinkle ... when lightly touched in center, 45-50 minutes.

Make cake as directed, but substitute pineapple and juice for water, adding coconut and rum flavoring as well. ... with whipped cream. Serves: 12.

Preheat oven at 350 degrees. ... pie filling. Sprinkle cake mix evenly by hand to ... pan. Same with coconut. 2. Melt butter. Pour ... hour until golden brown.

Heat oven to 350°F. Grease ... spread evenly). Beat cake mix dry, apricots, coconut, water, eggs, and sour ... in pan before removing the cake.

Heat oven to 350 degrees. ... bundt pan. Mix coconut, nuts and butter. Sprinkle ... syrup (pineapple). Beat cake mix (dry), add water, syrup ... minutes. Remove from pan.

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