Vegetable Marinades - Recipes - Page 10

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Results 91 - 100 of 242 for vegetable marinades

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91. LAMB MARINADE

Brush marinade liberally on all sides and let set overnight in refrigerator covered. Bring out and let reach room temperature before ...

92. CAJUN SHRIMP MARINADE

Marinate raw peeled and deveined shrimp for 1/2 hour. Thread shrimp on skewers and grill. Reserve marinade for dipping.

93. GRILLED CHICKEN MARINADE

Combine ingredients and pour over chicken breasts in a non-metal dish. Cover and refrigerate overnight, turning occasionally. Use marinade ...

94. BASIC MARINADE

Combine ingredients and use with beef, pork or chicken. Begin by marinating for 3-4 hours, turning several times. Increase marinating time ...

95. TURKEY MARINADE

Mix all ingredients together and use to marinade boneless turkey breasts, legs or thighs. Marinate at least 2 hours at room temperature or ...

96. ORIENTAL MARINADE

Combine all ingredients and marinate. Good for chicken drummies.

97. STIR FRY CHICKEN MARINADE

Combine ingredients, using Mrs. Dash seasoning to taste. Prepare mixture one day in advance to ensure best flavor. Used to marinate chicken ...

98. KAHLUA LIME MARINADE FOR FISH

Good for any fish you want to bake or barbecue. Shake all ingredients together well in covered jar. Let stand 1 hour or longer to blend ...

99. BASIC MEAT MARINADE

Combine all ingredients. Add meat of choice (I especially like it on chicken). Refrigerate in Tupperware-type container for at least 3 ...

100. MARINADE FOR ROUND STEAK

Poke holes in the meat and pour mixture over the round steak. Marinate for 5-6 hours in the refrigerator, then broil.

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