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Results 91 - 100 of 413 for vanilla souffle
91. FUDGE SOUFFL
Whisk the cocoa powder, powdered ... form. Fold the vanilla and 1/2 cup of the ... minutes or until souffl is puffed and set. Serve with low-fat topping, if desired.
92. BLINTZ SOUFFLE
Place butter on bottom of casserole. Place blintz alternating cheese and fruit. Mix all other ingredients and pour over blintz. Bake at 350 ...
Mix all ingredients together and ... greased baking dish. Cover with topping. Mix thoroughly and sprinkle over souffle. Bake 35 minutes at 350°F.
Peel squash, cut in small ... eggs; blend in milk and vanilla. Pour into buttered baking dish. Bake at 350 degrees for 55 minutes or until firm.
95. CARROT SOUFFLE
Peel carrots and boil until ... baking powder and vanilla. Whip with mixer until ... hour or until golden brown. Sprinkle with powdered sugar.
Mix all ingredients together and pour into a greased baking dish. Cover with Crunch Topping and bake. Oven temperature: 350 degrees. Time: ...
97. BLINTZ SOUFFLE
Mix all of the ingredients. Place blintzes in a single layer in a pan. Pour mixture over the blintzes. (Blintzes may all have the same ...
Preheat oven to 350 degrees. ... Pour into greased souffle dish and bake 15 minutes. ... Bake 15 minutes more or until topping starts to brown.
Mix all above with mixer, pour in 3 quart casserole. Cook the topping ingredients on stove, stirring until boiling. Add 1 cup chopped ...
100. SWEET POTATO SOUFFLE
Mix the above ingredients together ... the following topping: Mix thoroughly and sprinkle over souffle. Bake at 350 degrees for 30 to 40 minutes.
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