Results 91 - 100 of 142 for types of cake

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Preheat oven to 350 degrees. ... minutes or until cake springs back when lightly touched. ... g pro., 31 g carb., 140 mg sodium, 130 calories.

In a mixer cream, cream ... butter. Add 1/2 of flour, all the eggs, milk, ... on wire rack, cut into squares and serve warm. Makes 24 servings.

Cream sugar and butter; add ... in 1 cup of the flour. Add dry ingredients ... and floured tube cake pan. Bake 1 1/2 hours ... Better the second day.

Crush cookies in a food processor or blender; set aside. Cream butter, powdered sugar and cream cheese in separate bowl and set aside. ...

Sift dry ingredients together. Add ... and floured 9"x13"x2" cake pan in preheated 350 degree ... out clean. Frost with a creamy chocolate icing.



In a 9 inch square ... bottom and sides of pan with rubber spatula after ... minutes or until cake springs back when touched in ... very moist and chocolaty.

Place one layer of toast cookies in bottom of ... overnight. Undo springpan. Spread Cool Whip on top and sprinkle the slivered almonds on top.

Preheat oven to 350 degrees. ... Drop large spoonfuls of the chocolate chip filling into ... not refrigerate this cake, it spoils the texture. ... or pour over cake.

Mix all together. Pour into Pam sprayed 9 x 9 inch pan. Bake at 350 degrees for 30-35 minutes. Dust with powdered sugar to serve or frost.

100. DIRT CAKE
Crush cookies. Cream together butter, ... with alternating layers of cookie crumbs and pudding mixture, ... they can be put in the cookie mixture.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index