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Results 91 - 100 of 674 for tomatoes cucumber olive oil
91. TURKISH SALAD
Peel cucumbers. Slice lengthwise and discard seeds. Peel and seed tomatoes; dice. Put in bowl ... covered, 2 hours. Drain liquid before serving.
In small bowl or jar with tight-fitting lid, combine oil, lemon juice, oregano, rosemary, ... pasta with radishes, olives, cucumber, tomato, onion, mushrooms and cheese. ... lettuce or spinach leaves.
Quarter tomatoes and chop medium. Halve cucumbers lengthwise and slice into 1/2 ... salt and pepper to taste. Serve with crusty bread for dunking.
Cut one tomato, 1/2 cucumber, 1/2 onion into 1" ... juice, celery, vinegar, oil and hot pepper sauce. Add ... well. Can be prepared 2 days ahead.
95. GAZPACHO
In processor crumb bread, put ... Process garlic, onions, cucumbers, peppers, celery, tomatoes, cilantro. Add to bowl, mix well. Add water and tomato or V8 juice. Seasoning and ... had even in Spain!
Soak wheat 1 hour in 1 cup of boiling water.
Mix all but lettuce. Refrigerate and add lettuce torn finely just before serving. This keeps well and served with French bread makes a ...
98. ACAPULCO SALAD
Cool, refreshing vegetables dressed with a mild splash of cilantro. In large bowl, combine oranges and vegetables. In container with ...
Blend 1 tomato, 1/2 cucumber, 1/2 onion, 1/2 pepper, ... cup tomato juice, oil, vinegar, Tabasco, salt and ... vegetables, which have been chopped.
Tear lettuce into bite-size pieces. Peel cucumber, cut in half lengthwise, ... lettuce, cucumber, celery, tomato, radishes, bread cubes and onion into bowl. Put oil, vinegar, basil, garlic, salt ... before serving. Serves 6-8.
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