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Results 91 - 100 of 122 for tomato sage soup
91. MEAT LOAF
Mix all together except last 1/2 of tomato soup in a large mixing bowl. ... tomato soup on the top before putting in the oven. Cherry Grove Kenyon
92. SPAGHETTI SAUCE
Brown beef and drain. Mix together rest of above except mushrooms. Add mushrooms about 1/2 hour before serving. Simmer for at least 1 to 3 ...
93. MEAT LOAF
Combine all of the ingredients. Bake 1 hour at 350 degrees.
94. PORCUPINE BALLS
Wash rice and mix with hamburger. Add onion, sage, salt, pepper and beaten ... deep casserole. Mix tomato soup with 1 can water, heat ... moderate (350 degree) oven.
95. MEAT LOAF
Mix well and shape into loaf. Bake at 350 degrees and after 30 minutes, spread ketchup over top and bake for 1 hour.
96. PIZZA BURGERS
Brown beef, onion, salt and pepper together. Cool; drain any fat off. Put into bowl and add rest of the ingredient and mix thoroughly. ...
Fold all ingredients together. Pat with butter. Bake at 350 degrees for 35 minutes.
Melt butter. Add onions, pepper ... tender. Add mushrooms, tomato soup, sage and shrimp. Bring to a ... shrimp, add the last 5 minutes of cooking.
Combine meats, 1 teaspoon salt, 1/4 teaspoon pepper and soup. Turn onto waxed paper. ... shallow pan. Garnish with spiced crab apple. Serves 6-8.
100. PIZZABURGERS
Mix thoroughly and refrigerate for 2 hours. Put on 1/2 buns. Toast them in oven at 350 degrees for 20 minutes.
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