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Results 91 - 100 of 177 for thyme pork chops
Preheat oven to 350 degrees. ... large skillet; brown pork chops on both sides. Remove chops ... until rice has absorbed the liquid. Serves 4.
In skillet brown pork chops and mushrooms. Use 1 tablespoon ... Add water then thyme. Add onions and carrots ... or green salad or hot biscuits.
Brown pork chops and sprinkle with salt and ... for 2 hours. Remove cover, sprinkle 1/2 cup remaining onions over top and bake 5 minutes more.
Brown pork chops, salt and pepper. Save ... fat. Bake at 350 degrees for approximately 1 hour. Canned tomatoes can be used without using juice.
Brown pork chops in 12-inch skillet. Drain fat. Add remaining ingredients. Simmer for 30 minutes.
Brown pork chops, set aside. In same ... dish, or leave in skillet, if oven-proof. Set chops on top. Cover and bake at 350 degrees for 1 hour.
In large skillet, melt butter over medium heat. Add pork chops. Cook until browned, turning ... onion; sprinkle with thyme, salt, and pepper. Add ... through. Makes 4 servings.
Heat oil in heavy skillet; add garlic. Dredge pork chops in seasoned flour. Add chops ... chops are tender and cooked through, about 20-30 minutes.
In heavy frying pan brown the pork chops in the butter 3 minutes ... Add celery, apple, thyme, mustard and chicken broth ... with parsley. Serve immediately.
Season pork chops with salt, pepper and herbs. ... and tomatoes. Cover and simmer for 45 minutes. This may be cooked in a casserole in the oven.
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