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Results 91 - 100 of 120 for thickening sauce
91. CHILI SAUCE
Scald and peel tomatoes. Crush ... it starts to thicken. Once it thickens, stir ... Make sure chili sauce is boiling hot as it ... 18 to 20 pints.
1. In medium saucepan combine ... 4. Make Raspberry Sauce: Press raspberries and juice ... Makes 8 to 10 servings. Kirsch is a cherry liqueur.
93. CARAMEL SAUCE
Cook sauce ingredients over medium heat, stirring ... minutes. It will thicken some when cool. Pour sauce ... desired. Very rich dessert. Serves 12.
94. SAUCE VELOUTE
Combine the flour and butter ... stirring until it thickens. Cook 10 minutes and ... of basic veloute sauce. To this, gradually stir ... cream have been added.
You may omit the 1/2 ... of the hot sauce. Pour egg mixture into ... 2 to 3 minutes. Sprinkle with parsley and garnish with lemon. 4 servings.
Place chocolate chips, milk, butter, ... medium heat. Stir until chips melt. Sauce will thicken. Add honey and return to a boil. Simmer to thicken.
97. CANE SYRUP SAUCE
In a heavy saucepan melt ... to cook until sauce is slightly thickened and flavors blend. To thicken more, should you want, dissolve ... Serve with barbecue meat.
98. CHILI SAUCE
Wash and peel tomatoes. Chop ... until beginning to thicken. Add remaining sugar, spices ... vegetables in a meat grinder. Makes 9 to 11 pints.
99. PICANTE SAUCE
Combine tomatoes, onions, peppers, sugar ... occasionally. As mixture thickens, add vinegar and cook ... hour longer. Seal in hot sterile jars.
Heat oven to 325 degrees. ... 2 tablespoons lemon sauce over each serving. Makes 8 ... lemon peel and food coloring, mixing well. Cool slightly.
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