Results 91 - 100 of 369 for sweet potatoe souffle

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In large bowl, mix all ... water 1 tsp. cinnamon Spread thinly over souffle. Bake at 325 degrees for 1 hour, or slightly longer at higher altitude.

(I only used vanilla extract.) Cut potatoes in small pieces, cover with ... cinnamon. Sprinkle over souffle. Bake at 350 degrees ... Serves 10 to 12.

Preheat oven to 350°F. Peel and boil potatoes until tender, drain well. Use ... Spread evenly over potato mixture. Bake 45 minutes to 1 hour.

Mix above ingredients with mixer until smooth. Put in souffle dish and sprinkle topping over it. Bake at 350 degrees for 30 minutes.

Mix all ingredients together and place in a baking dish. Bake at 375°F for 45 minutes.



Beat together all ingredients. Bake ... sugar together and pour on top of potatoes. Sprinkle nuts and corn flakes on top of butter and sugar glaze.

Preheat oven to 325 degrees. Peel, mash potatoes. Beat potatoes to make ... and fold into potato mixture. Fold into buttered 2 quart souffle dish and bake for 1 hour.

Mix all ingredients in large bowl. Pour into a greased 13 x 9 baking dish. Cover with topping mixture. Bake at 350 for 35 minutes. Combine ...

Blend ingredients in blender. Put in casserole dish. Mix together topping and sprinkle on souffle and bake 30 minutes at 350 degrees.

Combine above ingredients for souffle. Beat 2 minutes. Pour ... flakes and nuts. Mix well. Pour on top of souffle and bake for another 15 minutes.

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