Results 91 - 100 of 109 for sweet candied yams

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Cut potatoes into about 6 slices each. Mix everything into a shallow baking dish. Bake at 350 degrees for about 2 hours. Do not stir ...

Peel and slice potatoes. Arrange ... water, cover, and bake slowly until tender and candied. Uncover during last quarter of the time. Serves 4.

Peel and slice the yams in thin rounds. Put them ... oven for 45 to 60 minutes until the potatoes are done and the liquid is syrupy. Serves 6.

Clean, peel, and cut sweet potatoes. Put them in salt ... add cloves, sugar, and cinnamon. Cook for about 30 minutes or until done. Serve cool.

Mix sugar, butter, water, and salt in skillet. Cook until mixture boils. Add potatoes and cook slowly, turning occasionally, about 20 ...



Melt butter in skillet over low heat; blend in sugar and salt. Increase heat and bring to boiling. Add potatoes and cook over medium heat, ...

Cook potatoes until tender when pierced with a fork. Heat in the skillet over low heat. All ingredients are mixed and cooked over low heat ...

Melt butter in skillet over low heat. Blend sugar and salt, increase heat and bring to boiling. Add potatoes and cook over medium heat, ...

Peel and slice potatoes about 1 inch thick. Place potatoes in a greased pan with high sides. Make a syrup of remaining ingredients and put ...

Place whole unpeeled potatoes into a large pot of boiling salted water. Cover and heat to boiling. Cook 30-35 minutes, or until tender. ...

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