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Results 91 - 100 of 480 for stuffed peppers rice cheese
91. STUFFED PEPPERS
Cut tops from peppers and remove seeds. Place in ... grease. Mix with rest of ingredients and stuff peppers. Bake 25 minutes at 300°F. Serves 6.
Heat oil in large skillet ... and tomatoes. Combine rice and cheese and add to this mixture. Stuff peppers with the vegetable mixture and ... 30 minutes. Serves 4.
Place the beef in a ... onion, chili powder, pepper and salt, and continue to ... stir in the rice first and then the cheese. Cut the tops off the peppers; remove the seeds and ... hot. Makes 8 servings.
In large sauce pan, saute' ... 10 minutes. Add rice to sausage mixture and mix ... and salt and pepper insides. Stuff tomatoes with rice ... bottom and nestle stuffed tomatoes on top. Sprinkle with ... degrees for 1/2 hours.
95. STUFFED PEPPERS
Wash peppers and cut tops out and ... out. Mix beef, rice, onion, salt, pepper and ... peppers. Top with cheese. Arrange in shallow baking ... degrees for 1 hour.
Cut off tops of bell peppers; remove seeds and membranes. ... pepper.) Prepare Spanish rice. Stir in 4 oz. sharp cheese. Stuff peppers. Stand upright ... Top with tomato sauce.
Cut off tops of green peppers and remove seeds. Pre-cook green ... Add tomato sauce, rice and pepper. Cover and simmer ... 1/2 ounce of cheese in bottom of each pepper ... Weight Watchers. 6 servings.
Par-boil peppers about 5 minutes. Drain and cool. Cook rice and set aside. Brown ground ... in rice and cheese into meat mixture. Stuff peppers. ... degrees for 15-20 minutes.
Cook broccoli according to package ... well. Combine with rice, Swiss cheese, butter, salt and pepper. Rinse birds. Pat dry. ... of broccoli. Serves 4.
100. STUFFED CABBAGE
Brown ground beef and onion. Drain. Add rice, 1/2 can tomato sauce, salt and pepper, and cheese; stir well and set ... in pan. Layer stuffed leaves, seam down, in pan. ... 10 more minutes, uncovered.
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