Dissolve each in 1 cup ... until dissolved. Stir sour cream in separate bowl until smooth. Dissolve Knox gelatin in 1/2 cup cold water, ... from thickening too fast.
Take the juice from apricots ... Heat and dissolve gelatin and Jello in juice. Cool. ... crushed pineapple and sour cream. Pour into mold. Makes a large mold.
STEP 1: Dissolve each flavor ... 2 envelopes of Knox gelatin and add 1/2 cup cold ... bowl put the sour cream and 2 teaspoons vanilla. Mix ... red Jello on top.
Mix 1 large Jello with ... Mix 1 package Knox gelatin with 1/2 cup water; let ... constantly. Cool. Mix sour cream and vanilla. Combine Knox gelatin ... and chill until firm.
Use small tupperware type Jello ... vegetable oil. Sprinkle Knox gelatin over 1/4 cup cold water ... wire whisk, whipping cream and sugar until dissolved (not ... add vanilla and sour cream stirring gently with wire ... top of chilled Jello.
STEP I: 1 box strawberry ... II: 2 packages Knox Jello gelatin with 1/4 cup hot water. Warm 1 pint coffee cream with 1 cup of sugar. ... Add 1 pint sour cream to mixture. Add 1 ... blueberries, juice and all.
To each flavor of gelatin add 1 cup boiling water ... large bowl. Dissolve Knox gelatin in 1/2 cup boiling ... Mix sugar with sour cream and vanilla. Add to hot ... and serve your rainbow.
Cook rhubarb and sugar until mealy. Add gelatin that has been dissolved in ... with a tablespoon sour cream per serving. Yield 12 servings ... sour cream on top.