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Results 91 - 100 of 280 for smoked chicken
91. CHICKEN BOG
Boil chicken and onion in 4 cups ... pieces. Add sausage, pepper and rice to chicken. Simmer until broth is absorbed and rice is cooked. Serves 8.
Brown sausage links, remove sausage ... oil and add chicken. Stir fry until meat ... minutes. Serve over rice. Garnish with chopped green onions.
In large pot, melt butter ... minutes. Add sausage, chicken, rice, and diced tomatoes ... getting too dry before rice is done, just add more water.
Combine chicken and 1 cup of sauce ... onion rings on top and drizzle evenly with olive oil. Bake as directed. Sprinkle with cilantro or oregano.
Boil chicken in pot, debone and set ... a few minutes. Then throw chicken back in pot and add chicken stock. Cook for 1 hour and gumbo is done.
Cook the chicken in the water, liquid smoke, turmeric and salt. Cool ... vinegar, salad dressing, sour cream and sugar. Eat and enjoy!!!! Serves 12.
Brown sausage in Dutch oven ... Dutch oven. Brown chicken in dripping, remove to paper ... bay leaves. Serve gumbo over rice. Yield: 8 servings.
Wrap chicken. Add soup mixture. Bake in a 9x13 pan for 3 hours at 275 degrees.
1. Heat 2 teaspoons of ... Remove. 2. Add chicken to hot oil and stir ... Pour over salad and toss well. 7. Top with Canadian bacon and serve.
In a large pot, cover chicken with water and boil until ... 5-10 minutes. May be made ahead and reheated before serving. Freezes well. Serves 15.
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