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Results 91 - 100 of 190 for shredded fish
Before cooking ingredients, broil fish for 10 minutes. Set aside. ... with sauce. Top with Parmesan cheese. Bake at 350 degrees for 25 minutes.
Allow fish to stand unwrapped at room ... butter with sliced almonds and snipped parsley; spoon some over each portion of fish. Makes 4 servings.
Cook rice according to package ... rice simmers, sprinkle fish with salt, if desired. Place ... with green onion and serve fish alongside rice.
94. FISH AU GRATIN
Mix together the Parmesan cheese, ... chopped scallions. Place fish in buttered oven - proof ... browns. Easy and delicious. Makes 4 servings.
95. FISH CAKES
Combine the fish, potatoes, onion and seasoning. ... towel. They often are served with tomato sauce or catsup. Some people prefer tartar sauce.
Arrange fillets in single layer ... juice. Pour over fish and sprinkle with Cheddar cheese. ... until potatoes brown and fish flakes. Serves 4.
97. TUNA FISH SALAD
Combine tuna fish, nuts, eggs, pickles, celery and cabbage. Season to taste. Moisten with mayonnaise. Mix lightly with 2 forks. 6 servings.
1. Heat oven to 275 ... Parmesan cheese. Place fish fillets diagonally down center of ... uncovered, for 3 minutes or until onions are golden brown.
99. FISH AND SHELLS
Heat tomatoes, onion, taco seasoning ... baking dish. Place fish on top. Bake at 350 ... Uncover and sprinkle with cheese. Bake 5 minutes longer.
100. ITALIAN BAKED FISH
Can use the following in ... Pam. Place frozen fish fillets skin down in pan ... Sprinkle lightly with shredded cheese. Add mushrooms and onions, ... cup. Quick and tasty.
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