| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 270 for short ribs
Cook beef ribs in oil in oven until ... remove from heat, stir in sour cream. Serve over beef. 8 servings. 725 calories per serving. (Blackwood)
92. BBQ SHORT RIBS
Brown in fry pan. Put in covered roasting pan at 350 degrees for 45 minutes. Drain grease and pour the following mixture over. 1/4 c. ...
Brown meat in shortening in ... Simmer 1 1/2 to 2 hours until tender. TIP: The ribs may be covered and baked at 350 degrees for 1 1/2 to 2 hours.
Heat fat in Dutch oven, brown ribs well on all sides. Combine ... meat, cover. Simmer for 2 hours, turning occasionally, until meat is tender.
Preheat oven to 350 degrees. ... hot, sear the ribs for about 3 minutes on ... off any excess fat. Serve with sauteed green beans and noodles.
Mix the soy sauce, sugar ... sauce over the ribs and soak for at least ... degrees for 1/2 hour on each side or until done. (Ribs can be barbecued.)
Mix ingredients and pour over ... degree oven, put ribs into roasting pan. Bake 30 ... about 1-1 1/2 hours. Uncover until fat on ribs is crisp.
Season ribs with salt and pepper. Sear ... in shallow baking dish. Combine next 6 ingredients. Pour over ribs. Bake at 350 degrees for 3 hours.
1. Combine all ingredients and marinate overnight. 2. Grill ribs 20 to 30 minutes, turning every 5 minutes and basting. Serves 4.
100. GRILLED SHORT RIBS
Rub meat with salt and ... boiling. Brush part over ribs, continue basting ribs until the meat ... your taste. Pour remaining sauce over ribs.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables