Results 91 - 100 of 109 for shoo fly pie

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Mix together in a bowl ... Pour half into pie crust, then add half of ... 400 degrees for 10 minutes. Reduce heat to 350 degrees for 50 minutes.

Mix for crumbs. 1 c. ... beaten egg (optional) Divide syrup between to 9-inch pie shells. Top with crumbs. Bake at 400 degrees for 40 minutes.

Combine flour, sugar, butter and ... for top of pies. Add molasses, water, baking ... each pie. Bake in 350 degree oven 45 minutes. Serve cold.

This one has a "damp ... a 9 inch pie plate with pastry. Fill with ... to brown (about 10 minutes). Reduce to 325 degrees and bake until firm.

Make crumbs of flour, brown ... into an unbaked pie shell and add crumb mixture ... pie - double recipe for 2 pies.) (Pennsylvania Dutch recipe.)



Combine first 4 ingredients and ... and pour into pie shell. Pour batter over this and top with the reserved crumbs. Bake 50 minutes at 375 degrees.

Mix sugar, molasses and beaten ... deep 1 inch pie pan lined with pastry. Bake ... minutes or until filling is set, do not over bake. (Rebuck)

Mix ingredients until dissolved. Mix ... 4 (9 inch) pie shells and divide syrup, using ... 3 teaspoons cinnamon may be added to crumb mixture.

Rivel butter, 2 cups flour ... Layer 1/2 of rivelings in pie shell, pour in liquid and top with remaining rivelings. Bake at 375 for 35 minutes.

Mix the flour, shortening and sugar as for pie crust. Set aside 1/2 cup ... to 350 degree and bake 15 minutes longer, until the center is done.

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